1 C sugar
3/4 cup butter/margarine (I use shortening- the cookies always turn out better)
1 egg
2 C flour
2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger
1/4 C molasses
Cream sugar and butter. Add egg and molasses. Dry ingredients. Roll into balls and then into granulated sugar. Bake at 350 for 8-10 minutes. Don't overbake. Cookies should be soft and chewy :)
No comments:
Post a Comment