Wednesday, November 2, 2011

Chocolate Brownies

-2/3 cup butter
-5 ounces unsweetened baking cocoa
-1 3/4 cups sugar
-2 t. vanilla
-3 large eggs
-1 cup flour

Frosting
-3 cups powdered sugar
-1/3 cup butter
-2 t. vanilly
-3 ounces unsweetened baking cocoa
-3 to 4 T. milk

Cook 350 degrees for 40-45 min.
-melt butter and chocolate
-beat sugar, vanilla and eggs, beat in chocolate, beat in flour

Frosting
-mix sugar and butter, mix in vanilla, beat in milk until texture is right

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